Our Gluten-Free cakes are wheat free, soy free, nut free, gum free and corn free. However, our gluten-free cakes are made on the same equipment and in the same facility as our non-gluten-free cakes. We take a great deal of care to reduce cross-contamination, but our gluten-free cakes may not be ideal for someone with Celiac’s disease or someone with a severe gluten allergy.

If you would like to order a gluten-free custom eight inch or two-tier custom cake, please contact our office by clicking the contact button below. We’d be happy to made arrangements with an invoice. If you’d like to order a gluten-free cake or tier for a large event (50 servings or more), please fill out a tasting request.